These buffalo chicken rolls are the BEST party appetizer. They are warm, crispy, and absolutely delicious. Plus, they're quick and easy to make! LET'S ROLL.
0 Add chicken, greek yogurt, ranch seasoning, frank’s hot sauce, and cheese into a small pot on the stove.
1 Stir occasionally until warm all the way through, about 10 minutes.
2 On a greased baking sheet, open and separate crescent rolls.
3 Scoop about 2 tbsp of the buffalo chicken mixture into the middle of the crescent roll. Coil. Repeat until all crescent rolls are filled.
4 Beat egg. Brush each roll with egg wash.
5 Bake at 375 for about 15 minutes.
6 Serve with ranch, blue cheese, or favorite dipping sauce.
7 Enjoy!
